"Pastel The Nata" Novelty Socks

The pastry appeared in 1837 to save the monks of Belém and became a Portuguese celebrity.

We use seamless technology in order to have a sock with no stitches.

Materials:

80% Organic Cotton | 17% Polyamide | 3% Elastane

Made in Portugal

Care:

• Wash the socks inside out at temperatures not higher than 40ºC (140ºF).
• Don't dry, dry clean or iron.